Monday, September 8, 2014

(September Dessert) Pumpkin Butterscotch Dip

I'm a little obsessed with pumpkin once September hits. I pull out the pumpkin candles, all my other little pumpkin decorations, get a pumpkin steamer from the one and only SBux and of course start in on making all the different pumpkin recipes that taste OH SO GOOD.

Nate & I hosted about 30 people over on Friday night for a goodbye party for some of our dear friends- Jason, Paula & their sweet little girl, Fiona.  I worked till 6pm on Friday, so I didn't have lots of time to make anything special…

Sooo I decided I would make something easy, simple, and fall-ish :) I headed over to my girl Mix and Match Mama and found a dip that worked as a dessert and thought it sounded perfect.  All you do is toss like 4 ingredients together and let it warm up, then serve it with apple slices & graham crackers- You honestly can't mess it up- which is perfect when you're trying out a new recipe on 30 friends!

Success is what it was. It's a super sweet dip, which I didn't quite expect…so just prepare yourself for that. I served it with Granny Smith apples (the ones that tend to be more tart) and I think it really helped balance out the sweetness.

The full recipe here to see the recipe on her site.

**Side note: sorry for no picture…I was busy hosting 30+ people at my house 
& totally forgot to snap a picture**

xox,
Naomi

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